Inspired by Food, Farms & Foraging
What’s the trick to elevating your Bloody Mary from good to exceptional? Garlic, Basil, & Peppercorn infused vodka, of course! I learned this trick while working at The Delta, in Portland, Oregon. Their Sunday Bloody Mary bar could win awards, and they always had a garlic infused vodka waiting to Continue Reading
This oven roasted chicken came out mouthwateringly delicious and moist. So excited about the final product, I didn’t even take a picture! It is a lengthy process and requires a lot of love, so beware!! Ingredients: 1 4-pound Organic Chicken 1 Orange 1 Lemon, halved 2 Onions 4 Garlic Cloves, Continue Reading